Description
Village Bakery Gluten Free Mince Pies 220g are a delicious and festive treat for people with gluten intolerance or celiac disease. They are made with a crispy sweet pastry that is filled with a rich and fruity mincemeat. The pies are then dusted with a light dusting of sugar.
Ingredients
Mincemeat (42%) (Sugar, Dried Vine Fruits (Sultanas, Raisins, Currants), Apple, Glucose Syrup, Mixed Peel (Glucose Fructose Syrup, Orange Peel, Sugar, Lemon Peel), Non-Hydrogenated Vegetable Suet (Palm Oil, Sunflower Oil, Rice Flour), Modified Maize Starch, Mixed Spice, Acidity Regulator: Acetic Acid; Colour: Plain Caramel; Orange Oil, Lemon Oil), Wheatflour (Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Sugar, Rapeseed Oil, Water, Glucose, Cornflour, Thickener: E1422; Salt, Emulsifier: E475.
Suitable For
- No classifications for this product