Description
Yakso hoisin sauce is vegetarian, sweet Asian sauce. It is widely used as a marinade or to glaze your meat. Or as an addition to stir-fry sauce. The hoisin sauce is made from brown rice miso, kombu (seaweed), shiitakes, spices, sesame and garlic.
Ingredients
Agave Syrup*, Water, Brown Rice Miso* (Whole Soybeans*, Brown Rice*, Sea Salt, Water), Minced Garlic*, Salt, Sesame Seeds*, Corn Starch*, Kombu Shiitakes*. * Certified Organic.
Suitable For
- No classifications for this product