Description
Honey has been known since ancient times, but royal jelly was not discovered until the middle of the 17th century. This product has been studied in various studies over the years, mainly on the effects of royal jelly on neuroasthenia, overexertion, pregnancy and various diseases. So far, at least 180 different compounds have been discovered that give it high-energy, metabolic, antibacterial, antiseptic and anti-inflammatory properties. However, the researchers conclude that there are many other areas of action of royal jelly and further research is needed that could lead to new discoveries regarding its composition and potential uses.
Ingredients
Freeze-dried white feed juice 4% 10-hydroxy-2-decenoic acid, fillers: cellulose, dicalcium phosphate; Gelatine, anti-caking agents: silicon dioxide, magnesium salts of fatty acids; Color: E 171.
Suitable For
- No classifications for this product