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Pollen collected by bees has long been considered one of nature’s miracle foods. It is rich in nutrients such as vitamins, minerals and antioxidants, but until now has always been difficult for the human body to fully assimilate.
Traditional bee pollen is largely indigestible and the heat generated by conventional methods of grinding it often destroys many of the vital nutrients.
Apibal uses a revolutionary ‘freeze-cracking’ process that delicately opens every pollen shell at a low enough temperature to avoid destroying any of the goodness inside. Making Apibal 100% digestible.
