CardioRed Krill Oil has two big advantages over the traditional fish oil based Omega-3 products; the high contents of Omega-3 attached to Phospholipids and the naturally occuring antioxidant Astaxanthin. Scientific studies have shown that Omega-3 fatty acids linked to Phospholipids are far less prone to oxidations than Omega-3 fatty acids in traditional Triglyceride form.
CardioRed Krill Oil has full traceability from food grade approved harvesting vessels to the end product. These small shrimp like crustacean are sourced from the cleanest waters on the planet, the Antarctic, by one of the leading Norwegian companies in the business who are recognised for their sustainable fishing methods. By harvesting and processing a single source of fresh krill on board vessels in the Antarctic, we are able to offer a 100% pure product with superb quality to our customers.
