Pau d'Arco (Lapacho) is made from a tree native to the Amazon rainforest. This splendid tree carries gorgeous purple flowers in the spring, and these flowers keep the tree immune from disease, parasite and fungal attack. The local indian name for the tree is “TAJY” which means “to have strength and vigour”. The active ingredients are sourced from the inner bark and are said to have the same effectiveness. To enhance the effects, the Rio Pau D'Arco vegicaps are made from a 5:1 extract and the Tea bags are at supplement strength.
USES OF PAU D'ARCO
Modern research of this plant confirms many of its traditional uses.
Immune System - Pau d'Arco is considered to be one of nature's
most powerful antibiotics, it can help with
- Viral infections, such as the common cold or Flu
- Fungal infections, such as candida albicans
- Skin ulcerations and boils etc
- Gastro-intestinal upsets, dysentery etc
Anecdotal evidence also tells us that Pau d'Arco can give pain relief, especially to conditions of inflammation and circulatory disorders, like Arthritis, for example.
Pau d'Arco contains a rich and potent source of anti-oxidants - known to protect the body by mopping up 'free-radicals' which cause harm to body cells. Anti-oxidants are also considered to slow the aging process by slowing down oxidation damage to DNA.
DOSAGE
Tea - Pour 1 cup of boiling water over 1-3 teaspoons of herb and cover. After 10-15 minutes strain, add honey if desired. Drink 2-3 cups daily.
